In eating disorder recovery, consistency matters more than perfection. Focusing on small, sustainable changes, like regular meals, balanced nutrition, and mindful self-care, helps build lasting progress, even when some days don’t go perfectly.
In trying to maintain nutrition, it’s important to acknowledge challenges that may arise, such as busy schedules, sensory discomfort, food anxiety, or appetite fluctuations in a new or difficult food environment. Such environments may include a new work or social environment, vacations, or a family holiday. The strategies below offer practical, compassionate, and flexible insights into maintaining nutrition goals in recovery.
Keeping low-effort, easy-to-go snacks available reduces the stress of decision-making in the moment and ensures you have consistent access to nourishment, supporting consistent progress in recovery
Safe foods are foods that feel familiar, soothing, sensory-friendly, and tolerable to consume. Gradually introducing challenge foods in tandem with safe foods is important to increase both tolerance and confidence of more distressing foods over time.
Flexibility, planning, and self-compassion help you navigate setbacks and make changes. Adapting to a new environment can be tough, and it’s normal to face obstacles in the process.
It’s essential to remember that maintaining nutrition consistency is a journey, not a test. Promoting self-care, methods to stay prepared, and ongoing experimentation are all methods to keep in mind when developing a routine or adapting to new eating environments!













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